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Cuts at the National Oceanic and Atmospheric Administration may hurt scallop harvest
Cuts at the National Oceanic and Atmospheric Administration could reduce the number of scallops harvested this season. Less data about the health of the fishery forces lower limits on harvesting.
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3:52
Freshly Made Plutonium From Outer Space Found On Ocean Floor
Something went boom in outer space and sent radioactive stardust our way, and it's just been found at the bottom of the ocean.
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2:45
Analysis Shows Flight 370 'Ended' In Indian Ocean, Malaysia Says
Prime Minister Najib Razak says new analysis by satellite company Inmarsat shows that the plane took a southerly route toward an area off western Australia "far from any landing sites."
Tamino's new album reflects the loss and change of a move across the ocean
The new album from Belgian singer Tamino, Every Dawn's A Mountain, is a mysterious reflection on loss and change after he settled in New York City.
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3:57
Roots of internet infrastructure are under the ocean -- and date to the mid-1800s
Throughline's Ramtin Arablouei speaks with Bill Burns and Cyrus Field IV on the makings of the first transatlantic cable.
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8:01
A 150-foot section of the iconic Santa Cruz wharf collapsed into the ocean
A massive winter storm ripped off the end of the Santa Cruz boardwalk on Monday, sending a public restroom and a restaurant adrift. The half mile-long wharf is about 150 feet shorter.
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3:35
The fastest ocean liner to cross the Atlantic faces eviction from a pier
The SS United States, once a luxurious ocean liner, holds the speed record for crossing the Atlantic. It's rusting away at a pier in Philadelphia and could soon be evicted and scrapped.
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3:35
Pulitzer Prize-winner Richard Powers plunges deep into the ocean in 'Playground'
Richard Powers' latest novel brims with love for humanity and the planet. He makes clear that while humans have made this planet our amusement park, we have not always taken proper care of our toys.
Understanding how a warming climate might affect a crucial ocean current
Climate change is warming Europe, but scientists are also studying whether a weakened Atlantic current could make Britain colder, with Laurie Laybourne, director of the Strategic Climate Risks Initiative in southwest England.
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3:56
How The Food Industry Uses Cavitation, The Ocean's Most Powerful Punch
Cavitation produces a bubble that rapidly collapses and becomes hotter than the sun's surface. The mantis shrimp uses it, and now so do food and drink firms, to improve flavors — from yogurt to beer.
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